Certifying environmentally and socially responsible seafood

We became involved with ASC because we believed in it right away.

From a family and business perspective we chose ASC certification because it is the right thing to do for all shrimp lovers.

The ASC programme enables us to demonstrate that our farms do not adversely impact the environment or local communities.

Consumers who prefer responsible farmed salmon will be increasingly common.

Our customers not only want a quality product but they also want assurance that the products they are buying are responsibly produced.