Responsible Seafood Round Table: From Supply Chain to Win-Win
>> Wednesday, 1 November 2017 <<
Join our robust programme for responsible aquaculture
There are several ways to contribute to the development and operations of the ASC
Having ASC certification really allows us to instil pride in our organisation and to instil operational excellence in what we do.
By meeting the ASC standard, we are protecting our environment, being recognised for our responsible production and adding value to our product.
It is our obligation to act responsibly and to do the right thing. I've seen the debilitating impact of not doing things properly.
ASC certification helps you to access export markets and farmers can be confident of a more secure production.
From a family and business perspective we chose ASC certification because it is the right thing to do for all shrimp lovers.
New research conducted by the Aquaculture Stewardship Council (ASC), an international non-profit offering certification for socially and environmentally responsible seafood, finds that a majority of Swedish consumers are aware that…
Consumers all over the world love salmon. Some of it comes from salmon farms along the coastlines of Norway. You might have seen some documentaries on the salmon industry –…
Aquaculture Stewardship Council (ASC) is excited to collaborate again with our partners WWF and the Marine Stewardship Council (MSC) to promote the importance of certified seafood during the annual ‘Think…