Michelin-Starred Armani Ristorante sources ASC certified fish from Croatia

Posted on November 28th 2022

Carrying the highest standards of quality cuisine, Michelin star Emporio Armani Caffé & Ristorante in Paris, France, chooses ASC certified fish to serve in their restaurant. Fresh seabass and seabream…

Japan’s First ASC-MSC Certified Wakame and Kelp Available in Local Supermarkets

Posted on November 21st 2022

The Jusanhama Gyokyo Youth Association – a group of 19 producers – has acquired the Aquaculture Stewardship Council-Marine Stewardship Council (ASC-MSC) seaweed certification for responsible and sustainable wakame and kelp…

Transforming Aquaculture: ASC releases its first Annual Report

Posted on November 1st 2022

With the first Annual Report “Transforming Aquaculture”, the Aquaculture Stewardship Council (ASC) looks back on 2021 and reflects on the 10 years since the first aquaculture farm achieved ASC certification.…

Sainsbury’s & Mowi Consumer Products win Aquaculture Stewardship Council (ASC) UK Awards 2022

Posted on October 21st 2022

For the second year in a row, the Aquaculture Stewardship Council (ASC) joined the Marine Stewardship Council (MSC) in its annual UK Awards, which this year took place in Scotland,…

Seafood Legacy signs MOU with ASC in a step towards a more responsible Japanese seafood industry

Posted on September 14th 2022

Tokyo-based social and environmental organisation Seafood Legacy has signed a Memorandum of Understanding (MoU) with the Aquaculture Stewardship Council (ASC). Being one of the largest seafood markets in the world,…

ASC releases new version of its Salmon Standard (v 1.4)

Posted on September 5th 2022

The Aquaculture Stewardship Council (ASC) has updated its Salmon Standard and published version 1.4, following a rigorous science-based review process. The revision, which has a specific scope on sea lice…

ASC launches public consultation on Fish Health and Welfare and Benthic Impacts in ASC Farm Standard

Posted on September 1st 2022

From September 1 to October 31, 2022, ASC is running a public consultation to refine proposals for two major topics in the upcoming ASC Farm Standard, Fish Health and Welfare…

New GIS portal allows easier submission and faster verification for farms and certifiers

Posted on August 25th 2022

ASC is transitioning the way in which farm-related spatial data are submitted. Our new GIS (Geographic Information System) Data Form v1.2 allows producers to locate and digitise their farm perimeter…

Cheers to Regal Springs: Happy 10th anniversary to the world’s first ASC certified fish farm

Posted on August 15th 2022

Ten years ago on this very day, the first fish farm in the world earned ASC certification – Regal Springs’ Lake Toba tilapia farm in Sumatra, Indonesia.  In the decade…

Most comprehensive ASC consumer research to date highlights potential of seafood to be sustainable source of protein

Posted on August 2nd 2022

The Aquaculture Stewardship Council (ASC) has completed its most comprehensive consumer research to date, interviewing more than 12,000 consumers in 12 different countries about their perception and consumption of seafood.…

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