We work with scientists, conservation groups, NGOs, aquaculture producers, seafood processors, retail and foodservice companies and consumers to recognise and reward responsible aquaculture.
Meeting the challenge of feeding a growing global population.
Our robust programme is built on a set of core principles.
We cannot achieve our mission on our own.
We are continuously working on improving our standards and supporting framework.
Helping small-scale farmers implement responsible practices.
Review of the pangasius and salmon standards to ensure their continued relevance and effectiveness.