The world’s appetite for seafood is growing fast. The aquaculture industry is already supplying more than half of seafood consumed worldwide, but meeting that need increases its environmental and social footprint.

That’s why we are working hard to encourage responsible farming practices, and to promote the benefits of responsibly farmed seafood. Our case studies you hear from farms which have joined our programme and what benefits they have experienced through meeting the ASC standards. Here are some examples:

What we do

Commercial Studies farmers

  • Klaas-Jan Mazereeuw

    Quality Assurance Manager Seafood Connection
    We were convinced ASC would have an impact. And this has proven to be the case in the last year, especially in the Netherlands.
    Download the full story
  • Harry Hoogendoorn

    Managing Director Queens
    the ASC certification benefits our reputation in the market. Market players now proactively approach us.
    Download the full story
  • Heiko Lenk

    Managing Director Lenk Seafood Services
    We became involved with ASC because we believed in it right away.
    Download the full story

Shrimp farmers

  • Nha Nguyen

    Deputy Director UT XI Aquatic Products Processing Corporation
    Our customers not only want a quality product but they also want assurance that the products they are buying are responsibly produced.
    Download the full story
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